it begins in the stillness of the early morning

Bread with 3 days of fermentation coming straight out of our oven and crafted into artisan sandwiches made with freshly harvested ingredients from our farmer relationships.

CAFE BREADS LUNCH BEVERAGE

Coffee & Boulangerie

SARAH'S CANELE

A light rum custard made with buckwheat to create a crisp shell, an heirloom recipe from our pastry chef.

FINANCIER

A brown butter almond cake with local seasonal fruit.

CROISSANT

Dusted with herbs de Provence & local lavender, from our sister bakery Quail & Condor.

$5 / $11

SOURDOUGH BREADS

Naturally leavened & baked each morning at 4am.

$5 / $11

Daily Baked Sourdough

$5 each

BAGUETTE & EPI

made with durum flour, epi dipped in sesame seeds.

$5 each

$11

YECORA ROJO SOURDOUGH

made with grain that grows native to California, our straightforward sourdough.

$11

OLIVE CAMPAGNE

castelvetrano olives folded in, blend of hard red wheat, rye and whole wheat.

$11

PANÉ SICILIANO

Sourdough version of Italian deli bread with sesame seed and durum flour, the founders' favorite.

$11

SUPER SEED

Made with a porridge of quinoa, flax and chia seed, our favorite sandwich bread.

$11

$10 half / $15 whole

MICHE

Large round sourdough made with spelt, pumpernickel and whole wheat. The most sour, the staff favorite.

$10 half / $15 whole

$11

DANISH RYE

Dense brick bread with rye berries and loads of seeds (pumpkin seed, sunflower, sesame, flax and rye berries) Contains buttermilk, not vegan.

$11

SANDWICH

$18.50

JAMBON AU BEURRE

rosemary ham, cultured butter, brie, honey on baguette

$18.50

WINTER VEGETABLE

roasted maitake mushrooms, broccolini, koji spread, pickled onions, arugula

$18.50

CHICKEN SALAD SANDWICH

Duke's mayo, pumpkin seed dukkah, shichimi, arugula

$18.50

TURKEY PESTO

provolone, fresh picked herbs, lemon jus

$18.50

MUFFALETTA

Ham, turkey, muffaletta, provolone, red wine vinaigrette, pickled onions, arugula, olive oil

$18.50

$13.50

EGG SALAD

perfectly cooked eggs, Duke's mayo, golden goma shio, on challah, *served Fridays only

$13.50

ESPRESSO BAR

Available all day

Espresso

Americano

$4.75

Cortado

$4.75

$5.25

Cappuccino

$5.25

$5.75

Latte

$5.75

Wine

$10 glass

Ami Ami

Blanc. Rose. Rouge.

$10 glass

$10 can

Natty Pets, Two Shepherds

Sparkling

$10 can

*Full wine list available on Le Dîner menu.

Beer

Russian River Brewing

Rotating Bottles

Local Breweries

Rotating Tall Cans

Non-Alcoholic

A selection of lemonade, sodas and seltzer waters

it begins in the stillness of the early morning

VISIT

MENUS